Starters

Homemade soup of the day & warmed bread (GFO) £6.80

Creamy garlic mushrooms on toast (VG) (GFO) £8.50

Smoked salmon & beetroot remoulade, toasts £9.50

The Pewsham homemade scotch egg on rocket £9.50

To share (ideal for 2)

Honey & rosemary baked camembert, crudités, chutney

& warmed bread (V) (GFO) £14

Buratta, pine nuts, roast aubergine & tomato, toasts £13.50

(we recommend extra bread if more than 2 are sharing, £4.50 a portion)

Sunday Roasts

Roast Beef £19.50   

Roast pork loin £18.50

Roast chicken. £18.50

Roast Lamb £21

Seeded vegetable roast (V) £17

Vegan wellington (VG) (N) £17.50

Children’s roast dinner £12.50

(with a scoop of ice cream)

served with homemade gravy, Yorkshire puddings, stuffing, roast potatoes,

mixed vegetables

& pigs in blankets (for meat roasts)

(we are able to serve a GFO of all meat roasts)

Main Dishes

Cornish beer battered fish & chips, mushy peas & homemade tartare sauce (GF) £17

Add a jug of curry sauce £2.50

6 oz burger, chargrilled with Monterey jack cheese & bacon, toasted brioche bun,

tomato, lettuce, homemade burger sauce, fries & slaw (GFO) £17

Vegan cheeseburger (Moving Mountain), toasted vegan brioche bun, vegan cheese,

tomato, vegan mayo, lettuce, fries & slaw (GFO) (VG) £17

Harissa roast cauliflower, roast carrot puree & seasonal vegetables (GF) (VG) £17.50

Salad of the day P.O.A