Uptown

Marlborough 10 oz Sirloin steak, chips, onion rings & vine cherry tomatoes  (GF) £25.50

           Peppercorn, blue cheese or Diane sauce £3

Wild sea trout, celeriac puree, garlic & tarragon butter mushroom sauce, new potatoes, seasonal greens (GF) £24

Seafood linguine, king prawns, squid, clams & mussels £24

Supreme of chicken, red pepper & cream cheese sauce, dauphinoise, seasonal greens (GF) £23

Shoulder of lamb tagine, spicy couscous & flatbread £23.50

Cornish mussels, thai red curry broth & breads (GFO) £21 (available as a starter £10.50)

Aubergine katsu curry, jasmine rice, pickled cabbage (VG) £19

Downtown

Cornish, beer battered haddock & chips, mushy peas & homemade tartare sauce (GF) £15.50

Homemade pie of the day, a choice of potatoes, steamed vegetables & gravy £16

Homemade vegan pie, a choice of potatoes, steamed vegetables & vegan gravy (VG) £16

Walter Rose signature 6 oz burger with Monterey jack cheese & bacon, beef tomato, baby gem lettuce, homemade burger relish & fries (GFO) £15.50

Vegan cheeseburger (Moving Mountain), vegan brioche bun with vegan cheese, beef tomato, vegan mayo, baby gem lettuce & fries (VG) (GFO) £15.50

Sides

Chips, fries, steamed seasonal vegetables in butter, onion rings or a side salad £4 (GF)

Sweet potato fries £4.30 (GF)