Starters

Homemade soup of the day & warmed bread (GFO) £6.50

Bang Bang cauliflower, satay sauce (N) (VG) (GFO) £8.50

Homemade Thai fishcakes (GF) £9

The Pewsham homemade scotch egg on rocket £9.50

To share (ideal for 2)

Honey & rosemary baked camembert, crudités, chutney & warmed bread (V) (GFO) £14

Whipped feta, honey roast figs, pistachios & focaccia (V) (N) (GFO) £13

(we recommend extra bread if more than 2 are sharing, £4 a portion)

Sunday Roasts

Roast Beef £19.50                  Roast pork loin £18.50          Roast chicken £18.50

Roast Lamb £21         Vegetarian roast (V) £17

Vegan wellington (VG) £17.50

Children’s roast dinner £12.50 (with a scoop of ice cream)

served with homemade gravy, Yorkshire puddings, stuffing, roast potatoes,

mixed vegetables & *pigs in blankets

Main Dishes

Cornish beer battered fish & chips, mushy peas & homemade tartare sauce (GF) £16

Add a jug of curry sauce £2.50

6 oz burger, chargrilled with Monterey jack cheese & bacon, toasted brioche bun,

tomato, lettuce, homemade burger relish & fries £17

Vegan cheeseburger (Moving Mountain), toasted vegan brioche bun, vegan cheese,

tomato, vegan mayo, lettuce & fries (VG) £17

Butternut squash risotto, crispy sage & parmesan (GF) (VGO) £17