Starters

Homemade soup of the day & warmed bread (GFO) £6.50

Caprese Panzanella pesto salad (V) £8

King prawns in lemon & chilli oil, breads £8.50

Homemade chorizo scotch egg on rocket £9.50

To share

Baked Camembert, honey & thyme, crudités, chutney & warmed bread (V) (GFO) £12.50

Beetroot hummus, dukkah, breads & olives (VG) (GFO) (N) £12

(extra bread £4)

Sunday Roasts

               Roast Beef £17                     

Roast pork loin £16                           Roast chicken.  £16

Roast Lamb £18                    Vegan roast (VG) £14

Vegan wellington (VG) £15.50

Children’s roast dinner £10.50 (with a scoop of ice cream)

served with gravy, stuffing, roast potatoes, mixed steamed vegetables, Yorkshire puddings & pigs in blankets

Main Dishes

Cornish beer battered fish & chips, mushy peas and homemade tartare sauce (GF) £15.50

Walter Rose signature 6 oz burger with Monterey jack cheese & bacon, toasted brioche bun, tomato, lettuce, homemade burger relish & fries £15.50

Vegan cheeseburger (Moving Mountain), toasted vegan brioche bun, vegan cheese, tomato, vegan mayo, lettuce & fries (VG) £15.50

Seafood linguine – mussels, clams, king prawns & squid £24

Salad of the day P.O.A